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$10.46
Goetta is a hearty, delicious and flavorful German sausage that’s served crispy. Glier’s Goetta is a slow-cooked mixture of pork, beef, whole grain steel cut oats, onions and spices. Whole grain oats makes the sausage savory and unique, as well as heart-healthy, cholesterol-friendly and fiber-rich.Preparation InstructionsRemove plastic packaging and slice the sausage 3/8- to 1/2-inch thick. Place slices in a skillet heated to about 350 degrees F. Fry slowly for about 6 minutes, until first side is fully browned. Turn and brown the other side until the sausage is crisp.
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