Joel Gott Sauvignon Blanc, 750 ml

Flavor ProfileAroma: Peach, honeydew, guava and passionfruitTaste: Ripe tropical flavors, dry and crisp, and refreshing acidity on the mid-palatwBody: Medium-bodiedFinish: Long, clean, balanced finishBlendedJoel Gott Sauvignon Blanc White Wine is made with a blend of fruit from varied growing regions across California, creating a balanced, food-friendly wine. The strengths of this label lie in precision blending of grapes from Napa, Sonoma, Mendocino, Lodi, Monterey, Santa Barbara, and Lake County to create a consistently lip-smacking, delicious and expressive house style. Fruit from vineyards in Napa and Sonoma add good flavor, minerality, and complexity. Lake County fruit adds citrus notes while grapes from Mendocino lends color and fruit-forward flavors. Fruit from the warmer Lodi appellation adds concentration to the wine while vineyards in Monterey offer tropical aromatics and well-balanced acidity. Within Santa Barbara, fruit from the cooler, marine-influenced vineyards add crisp, clean minerality and well-balanced acidity while fruit from vineyards located more inland experience morning coastal fog and afternoon winds, adding to the wine’s tropical notes. To preserve the wine’s fruit and natural acidity, it undergoes a long, cool fermentation in stainless steel tanks.Wine DetailspH: 3.43TA: 5.8 g/LRS: 2.0 g/LBarrel: 100% stainless steelAdditional Ratings and AwardsRated #5 in the Top 10 values by Wine Spectator in 2022Awarded Top 100 by Wine Spectator in 202092 points by Wine Spectator in 2020About the CompanyJoel Gott Wines selects the best fruit from a variety of growing regions and blends them to create more balanced, clean, complex, and elegant wines that are fun and affordable. Together, the small, dynamic team at Joel Gott Wines shares the same love and dedication for wine making. Since 1996, Joel Gott Wines have all the things that matter: structure, sweet fruit, tannins, mouthfeel, color, and they have a great time making it.